1
AIIMS 2018
MCQ (Single Correct Answer)
+1
-0.33
Consider the following four measures (I-IV) that could be taken to successfully grow chickpea in an area where bacterial blight is common.
I. Spray with Bordeaux mixture.
II. Control of the insect vector of the disease pathogen.
III. Use of disease-free seeds only.
IV. Use of varieties resistant to the disease.
Which of the above measures can control the diseases?
2
AIIMS 2018
MCQ (Single Correct Answer)
+1
-0.33
Triticale is the first man-made cereal crop. Mention the type of hybridisation through which it was produced.
3
AIIMS 2018
MCQ (Single Correct Answer)
+1
-0.33
A scion is grafted to a stock. The quality of fruits produced will be determined by the genotype of
Questions Asked from Strategies for Enhancement in Food Production (MCQ (Single Correct Answer))
Number in Brackets after Paper Indicates No. of Questions
AIIMS Subjects
Physics
Mechanics
Units & Measurement Motion in a Straight Line Motion in a Plane Laws of Motion Circular Motion Work, Energy and Power Center of Mass and Collision Rotational Motion Gravitation Properties of Matter Heat and Thermodynamics Oscillations Waves
Electricity
Electrostatics Current Electricity Capacitor Moving Charges and Magnetism Magnetism and Matter Electromagnetic Induction Alternating Current
Optics
Modern Physics
Chemistry
Physical Chemistry
Some Basic Concepts of Chemistry Structure of Atom Redox Reactions Gaseous State Chemical Equilibrium Ionic Equilibrium Solutions Thermodynamics Electrochemistry Chemical Kinetics Nuclear Chemistry Solid State Surface Chemistry
Inorganic Chemistry
Periodic Table and Periodicity Chemical Bonding and Molecular Structure Processes of Isolation of Elements s-Block Elements Hydrogen p-Block Elements d and f Block Elements Coordination Compounds Environmental Chemistry
Organic Chemistry
Biology
Botany
Biomolecules Cell Cycle and Cell Division Sexual Reproduction in Flowering Plants Microbes in Human Welfare Anatomy of Flowering Plants Transport in Plants Mineral Nutrition Respiration in Plants Biotechnology: Principles and Processes Biodiversity and Conservation Biological Classification Morphology of Flowering Plants Photosynthesis in Higher Plants Principles of Inheritance and Variation Molecular Basis of Inheritance Strategies for Enhancement in Food Production Biotechnology and It's Applications Organisms and Populations Environmental Issues Plant Kingdom Plant Growth and Development Ecosystem
Zoology